Elevate your garden and kitchen with Petite Filet French Bean Seeds (Phaseolus vulgaris). These premium "Haricots Verts" produce slender, tender pods with a delicate texture and rich flavor, perfect for gourmet dishes. Whether sautéed, steamed, or served fresh, Petite Filet beans are a versatile addition to your culinary creations.

• Botanical Name: Phaseolus vulgaris (Petite Filet)
• Common Name: Petite Filet French Bean, Haricots Verts
• Seed Quantity: 1/4 oz (approx. 40–50 seeds)
• Flavor Profile: Delicate, tender, and nutty
• Uses: Sautéing, steaming, fresh eating, salads
• Growing Conditions: Full sun, fertile, well-drained soil
• Plant Type: Annual bush bean