Grow traditional Asian herbal greens with 30 Japanese Mugwort (Yomogi) seeds. Known botanically as Artemisia princeps, this perennial herb is valued in Japanese and Korean cuisine as well as traditional herbal practices.

Yomogi produces aromatic, deeply lobed green leaves with a silvery underside. The leaves are commonly used in mochi, teas, soups, and herbal preparations. It is also appreciated for its resilience and ability to thrive in a variety of garden settings.

Cold-hardy and easy to grow, Japanese Mugwort performs well in garden beds, borders, and naturalized areas. Once established, it returns year after year.

🌱 Plant Details:

• Variety: Japanese Mugwort (Yomogi)
• Botanical Name: Artemisia princeps
• Quantity: 30 seeds
• Plant Type: Perennial herb
• Leaf Color: Green with silvery underside
• Flavor: Herbal, slightly bitter
• Sun: Full sun to partial shade
• Soil: Well-drained soil
• Uses: Culinary and traditional herbal use

Perfect for:
✔ Japanese cuisine
✔ Mochi making
✔ Herbal tea
✔ Perennial herb gardens
✔ Asian plant collections

A traditional and versatile perennial herb that brings cultural culinary value and hardy garden performance.

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