Discover the vibrant flavors of Asian cuisine with our Shungiku Seeds (Choy Suy-Tongho Edible Chrysanthemum). Perfect for home gardeners and culinary enthusiasts, each packet contains high-quality seeds that will grow into lush, leafy greens, ideal for salads and stir-fries.

• Non-GMO seeds for healthy gardening
• Fast-growing and easy to cultivate
• Deliciously unique flavor profile
• Perfect for salads, soups, and stir-fries
• Rich in vitamins and nutrients
• Adaptable to various growing conditions
• Ideal for both indoor and outdoor gardening

Common Name: Shungiku
Scientific Name: Chrysanthemum coronarium
Plant Type: Annual
Sunlight: Full sun to partial shade